Roast dinners are simple, but comforting. The smell of roast meat cooking makes me think of family dinners around a table crowded with dishes of potatoes and veg ready for us to help ourselves. Having a roast has always been a Sunday tradition in my family, and even though I no longer live with my… Continue reading Cook the perfect roast potatoes every time with this easy recipe!
An alternative to turkey, and the star of and Christmas supper or Boxing Day Buffet, this honey and mustard gammon really is a showstopper. In my parents’ house, we have always had turkey or chicken on Christmas day, but whenever we were hosting the wider family for Boxing Day tea, there as always ham home-cooked ham in the buffet line up. While it was intended for Boxing Day tea, we always cooked it and ate it for dinner on one of the days before Christmas, usually the 23rd or 24th December. Freshly cooked, hot, and served as a roast with potatoes, vegetables and gravy, this has become one of my favourite winter dishes, and is an essential part of Christmas.