Skewers, makhani sauce and pilau rice
curry, dinner, Indian, Meat Free Monday, Pepper, sauce, Uncategorized

Tandoori vegetable skewers with chickpea Makhani sauce recipe

Butter Chicken (or Makhani) is one of the more popular Indian style dishes on curry takeaway menus, but it’s rare to see a veggie version of this classic. ‘Butter Veg’ doesn’t have quite the same ring to it, but grilled crispy vegetable skewers dunked in a creamy butter style sauce definitely appeals to me. This… Continue reading Tandoori vegetable skewers with chickpea Makhani sauce recipe