organic kitchen garden
Until recently, it had been years since I ate pork. Memories of chewy pork chops and roasts that didn’t really do it for me (sorry Mum!) completely turned me off to pork. It was only when pork escalopes appeared in my Abel and Cole meat delivery box that I was forced to reconsider. Initially very… Continue reading Pork with Apples, Sage and Cider Recipe
It feels like such a long time since I wrote my last update, even though it’s only been a month! But what a month – with hot weather, a homemade irrigation system, our first taste of garden carrots and beetroots, and a delicious summary recipe to enjoy them too! If you’re just here for the… Continue reading July 2018
We've all been there. You go to get the bread out to make a soft sandwich, or even a slice of toast, and are faced with a sorry, hard lump of stale bread, which really isn't good for anything. Except, it's absolutely perfect, for making homemade croutons. It's already started drying out, so it's really… Continue reading Crunchy, herby croutons recipe
This is an indulgent and warming recipe to treat yourself to on cold nights. For me, chicken and mushroom pie is ultimate comfort food, and is full of nostalgia. As a child, my favourite dinners were always the kind which came with gravy and veg. In fact at one stage, I wouldn’t even entertain the… Continue reading Chicken and Mushroom Pie Recipe