Pot of finished curry sauce fresh from the oven
Bake, Comfort food, curry, dinner, Fakeaway, One pot recipe, Recipe, sauce, Spices, Spicy, Uncategorized, Vegetarian

Slow-cooked curry sauce recipe

As the cold nights of October loom ahead, I can’t help but look forward to warming food served hot from the oven in steaming bowls of comfort. When you slow cook food in an oven, the rich scent of dinner wafts from the kitchen as it cooks, filling the house with a familiar scent that… Continue reading Slow-cooked curry sauce recipe

Hot, bubbling, cheesy pasta shells!
Comfort food, dinner, Easy recipe, Italian, Pasta, Pasta Sauce, Recipe, Ricotta, Uncategorized, Vegetables, Vegetarian, Veggie

Baked ricotta stuffed conchiglioni recipe

This pasta bake, with ricotta filled conchiglioni (giant pasta shells) in spicy, tangy tomato sauce, is one of my favourite pasta recipes. It is simple to make, yet feels luxurious and special thanks to the creamy cheesy filling in each shell, which goes oh-so well with the spicy tomato sauce. Just a little bit of… Continue reading Baked ricotta stuffed conchiglioni recipe

Skewers, makhani sauce and pilau rice
curry, dinner, Fakeaway, Indian, Meat Free Monday, Pepper, Recipe, sauce, Spices, Spicy, Uncategorized, Vegetables, Vegetarian, Veggie

Tandoori vegetable skewers with chickpea Makhani sauce recipe

Butter Chicken (or Makhani) is one of the more popular Indian style dishes on curry takeaway menus, but it’s rare to see a veggie version of this classic. ‘Butter Veg’ doesn’t have quite the same ring to it, but grilled crispy vegetable skewers dunked in a creamy butter style sauce definitely appeals to me. This… Continue reading Tandoori vegetable skewers with chickpea Makhani sauce recipe

Warm root vegetable salad
Basics, Easy recipe, Healthy, Healthy Recipes, Meat Free Monday, Recipe, Summer food, Uncategorized, Veg Garden, Veg Garden Diary, Vegetables, Vegetarian, Veggie

July Kitchen Garden update & my Easy Root Veg Salad Recipe

It feels like such a long time since I wrote my last update, even though it’s only been a month! But what a month – with hot weather, a homemade irrigation system, our first taste of garden carrots and beetroots, and a delicious summary recipe to enjoy them too! If you’re just here for the… Continue reading July Kitchen Garden update & my Easy Root Veg Salad Recipe

Baking, easy, Easy recipe, Food Waste, Recipe, Snacks, Soup, Uncategorized, Vegetarian, Veggie

Crunchy, herby croutons recipe

We've all been there. You go to get the bread out to make a soft sandwich, or even a slice of toast, and are faced with a sorry, hard lump of stale bread, which really isn't good for anything. Except, it's absolutely perfect, for making homemade croutons. It's already started drying out, so it's really… Continue reading Crunchy, herby croutons recipe

Basics, Comfort food, easy, Easy recipe, Essentials, Potato, Recipe, roast, Uncategorized, Vegetables, Vegetarian, Veggie

Cook the perfect roast potatoes every time with this easy recipe!

Roast dinners are simple, but comforting. The smell of roast meat cooking makes me think of family dinners around a table crowded with dishes of potatoes and veg ready for us to help ourselves. Having a roast has always been a Sunday tradition in my family, and even though I no longer live with my… Continue reading Cook the perfect roast potatoes every time with this easy recipe!

Cotswold flour pizza slice
Bake, Easy recipe, Italian, Pizza, Recipe, Review, Uncategorized, Vegetarian

Cotswold pizza flour review and cheddar & tomato pizza recipe

I love pizza – who doesn’t? The comfort in that delicious combination of tomato and cheese in every mouthful is really hard to beat. And really hard to resist. (Hence my long history of pizza related cheese burns on the roof of my mouth…) But despite this, it’s really hard to find pizza that’s done… Continue reading Cotswold pizza flour review and cheddar & tomato pizza recipe

Lemon drizzle cake
Bake, Baking, Cake, Easter food, Lemon, Recipe, Summer food, Uncategorized, Vegetarian

Lemon drizzle cake recipe

This lemon drizzle cake is perfect for an Easter celebration, and I always associate it with spring and summer. As with most of my favourite baking recipes, this is one I’ve inherited from my mum, and it reminds me of hazy afternoons spent eating freshly baked scones and lemon cake in the garden, watching insects… Continue reading Lemon drizzle cake recipe

Comfort food, easy, Easy recipe, Meat Free Monday, Mushrooms, One pot recipe, Recipe, Soup, Uncategorized, Vegetarian, Winter, Winter Food

Ultimate comfort lunch: Mum’s Mushroom Soup Recipe

When the weather is cold, and spring just doesn’t seem to be on its way, I always fancy warm, comforting food. One of my favourites (and a bit of a classic in our family) is Mum’s homemade mushroom soup. She serves it Boxing Day lunchtime as a perfect antidote to the excess of food we… Continue reading Ultimate comfort lunch: Mum’s Mushroom Soup Recipe

Comfort food, dinner, easy, Easy recipe, Food, Italian, Lasagne, Pasta, Recipe, Ricotta, Uncategorized, Vegetables, Vegetarian, Veggie

Leek & Ricotta Lasagne recipe

This is a really easy recipe, that’s perfect for a midweek pasta dinner. The leeks go perfectly well with the creamy ricotta cheese and this is really satisfying. Serves 3–4, cooking time 40 mins You will need: 3 leeks, trimmed 1 stick of celery 1 tsp dried mixed Italian herbs 250g ricotta cheese (1 regular… Continue reading Leek & Ricotta Lasagne recipe