Strawberries in a wooden bowl on white fabric background
Breakfast Idea, Dessert, Easy recipe, Fruit, Healthy Recipes, Ingredients, Recipe, Summer food, Uncategorized

3 easy ways you’ll love, to make the most of seasonal strawberries

I look forward to eating strawberries every year, and with Wimbledon just around the corner, the British strawberry is ripe and ready to take centre stage! As these are one of my favourites, I try to make sure I not only make the most of them, but also don’t waste any, and with these easy… Continue reading 3 easy ways you’ll love, to make the most of seasonal strawberries

Autumn, Christmas, Christmas Food, Event, Festival, Festive, Food, Food blog, Food Festival, Food Show, Gin, Ingredients, Spices, Uncategorized, Winter, Winter Food

BBC Good Food Show 2017

Crammed with sellers of all things food and drink, from larger companies to small artisanal producers, there is definitely something here for anyone who likes eating food. Which is everyone, right?!

Mushroom_carbonara_6
Basics, Cheese, Comfort food, dinner, easy, Essentials, Fast food, Food, Food blog, Ham, Ingredients, Italian, Mushrooms, Pasta, Pasta Sauce, Porcini, Quick dinner, Recipe, sauce, Uncategorized

Mushroom Carbonara Recipe

This is a quick and simple dish, perfect when you’re in a hurry. Enjoy with grated Parmesan and freshly ground black pepper. Cooking time 20 minutes (trust me, it can be done!)

Food_trends_2018
2018, Flowers, Food, Food blog, Food trends, Food Waste, Ingredients, Middle Eastern, Mushrooms, New, Porcini, Spices, Sustainable, Trends, Uncategorized, Vegetables

Food Trends 2018

I cook and eat the food I love and that those around me will enjoy (hopefully!). I don’t often follow trends or diets – I don’t want to force a shoe that doesn’t fit me. It’s just not worth it. It doesn’t make them bad diets or bad ideas, it just means they aren’t meant for me personally. Our likes and dislikes keep the world interesting and full of variety, and keep inventors dreaming up new tasty ideas. I don’t believe that food is a one-size-fits-all situation! However, it is great to keep updated with new ideas. You never know when inspiration will strike, or what new delicious things you might discover! So with that in mind, I’ve had a look at the predicted food trends for 2018 from company Whole Foods, as curated by their team of super trend spotters. I’ve picked my top 5 trends that I’m most excited to find out more about, and here’s a quick round up the 5, with my verdict.

Autumn, Bake, Beef, Cheese, chicken, Chilli, Chinese, Comfort food, curry, dinner, easy, Festive, Food, Food blog, Ham, Indian, Ingredients, Italian, Meat Free Monday, Mince, Mushrooms, Noodles, Pasta, Pastry, Pie, Potato, Puff Pastry, Recipe, Ricotta, sauce, Seafood, Spicy, Uncategorized, Vegetables, Vegetarian, Veggie, Winter, Winter Food

Spiced Autumn days and recipes

Now that Halloween is over, the anticipation of Christmas festivities has moved to centre stage, with shops already sparkling with decorations and gifts. It’s clichéd, I know, but I really do love autumn and winter, especially now, in this little post-Halloween, pre-Christmas limbo. Crunchy leaves in vibrant red, copper and bright gold litter the ground outside, waiting to be walked in, kicked about, enjoyed, and jumpers and boots have made a convincing comeback in my wardrobe. There aren’t daily frosts just yet, but I can’t wait to see the beautiful silver spray of delicate, glittering lace over leaves and spiders’ webs in the morning sun. I don’t think I have long to wait. This morning I had to de-mist the car windows with the heating on max for a good 5 minutes before I left for work.