organic kitchen garden
When October arrives, the days are shortening, a cold wind is creeping into the air and the trees are turning rich shades of gold and red. I can’t help but look forward to cosy evenings, and the promise of the festive season to come. (Probably not helped by the increasingly early sale of Christmas decorations… Continue reading My Top 5 Autumnal Recipes
This recipe is perfect to throw together quickly and leave to do its thing while you do yours. Vegetables soak up all of the delicious flavours from the spices, and it is perfect served with rice, couscous or flatbreads. I've used courgettes and peppers here, but feel free to swap in your favourite veggies. And… Continue reading Easy Vegetable Tagine Recipe
We’re finally tucking into courgettes from the garden, I haven’t bought carrots since June, and I have more beetroots than I really know what to do with! There are also little cucumbers and tomatoes finally forming on the plants, and as our chilli seeds didn’t sprout in the end, we bought a couple of chilli… Continue reading August 2018